Ray's' LOBSTER & SHRIMP CROSTINI'S WITH AVOCADO CILANTRO CREMA

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Ray's' LOBSTER & SHRIMP CROSTINI'S WITH AVOCADO CILANTRO CREMA. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Just in addition, the time it takes to cook Ray's' LOBSTER & SHRIMP CROSTINI'S WITH AVOCADO CILANTRO CREMA estimated approx 15 mins.

To begin with this particular recipe, we must prepare a few components. You can have Ray's' LOBSTER & SHRIMP CROSTINI'S WITH AVOCADO CILANTRO CREMA using 22 ingredients and 7 steps. Here is how you cook it.

Great party pleasers!

Ingredients and spices that need to be Take to make Ray's' LOBSTER & SHRIMP CROSTINI'S WITH AVOCADO CILANTRO CREMA:

1. 1 packages imitation lobster meat or fresh lobster If you have
2. 1 tbsp butter
3. 1 packages wheat or rye mini bread loaf
4. 1 tsp olive oil
5. 1 bunch fresh spinach
6. 1/2 tsp jardin fruit seasoning
7. 1 pinch garlic salt
8. 1 tsp minced garlic (jar)
9. 1 pinch red pepper flakes
10. 3/4 lb cooked shrimp
11. cilantro crema
12. 1 bunch cilantro
13. 1 cup sour cream
14. 1 tsp jardin fruit seasoning
15. 1 tbsp mayonnaise
16. 1 avacado
17. 1 tsp salt
18. 1 pinch black pepper
19. 1 bunch green onions
20. 3/4 jalapeno
21. 1/2 lime
22. 1 pinch garlic salt

Steps to make to make Ray's' LOBSTER & SHRIMP CROSTINI'S WITH AVOCADO CILANTRO CREMA

1. preheat oven to 375
2. line a baking tray with foil and place your mini breads on there. You want a medium crunch crostini so youll need to keep an eye that they don't burn, they bake very fast. bake till crisp about 5 minutes or so
3. wash your lobster and shrimp & pat all excess water. chop your lobster & shrimp into small bite size pieces.
4. heat a small skillet with butter Olive oil & garlic add in your lobster and seasonings cook for about 3 minutes do not overcook.Lobsters already precooked.
5. to make your crema cut your avocado dice jalapeno & green onions. I like to use the cuisinart for a really smooth consistency. But if you don't have one you can use a blender and or mix by hand. Add all ingredients & seasoning and blend well all ingredients together. Add to a bowl and a splash of lime juice.
6. Now to assemble your crostini just smother some dressing on crostini top with lobster & shrimp mixture and top with a couple slices of washed and dried fresh spinach.ENJOY!!
7. GREAT FAST APPETIZER

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