Queen of all Puddings

Hello everybody, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Queen of all Puddings. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Queen of all Puddings is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It's simple, it's quick, it tastes yummy. They're nice and they look wonderful. Queen of all Puddings is something that I've loved my entire life.
Many things affect the quality of taste from Queen of all Puddings, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Queen of all Puddings delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Queen of all Puddings estimated approx 60 mins.
To get started with this recipe, we must first prepare a few components. You can cook Queen of all Puddings using 8 ingredients and 6 steps. Here is how you can achieve it.
This is an old Conch (Key West) recipe, and a variation of bread pudding.
Ingredients and spices that need to be Get to make Queen of all Puddings:
- 6 slice bread
- 1 can evaporated milk
- 1 can condensed milk
- 6 each eggs
- 1 cup sugar
- 2 cup water
- 1 tsp vanilla
- 1 box guava jelly or paste
Instructions to make to make Queen of all Puddings
- Preheat oven to 350°
- Separate egg yolks, discard whites or keep for a meringue if desired.
- Soak bread in evaporated milk, mash up bread add to other ingredients.
- Beat with a hand mixer.
- Butter baking pan and pour mixture in.
- Bake for 1 hour or until knife comes out clean.
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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Perfect Queen of all Puddings. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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