Chicken Parmesan Meatloaf

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Chicken Parmesan Meatloaf. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Chicken Parmesan Meatloaf is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It's easy, it is quick, it tastes delicious. Chicken Parmesan Meatloaf is something that I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Chicken Parmesan Meatloaf, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Parmesan Meatloaf delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Chicken Parmesan Meatloaf using 13 ingredients and 8 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Chicken Parmesan Meatloaf:

1. 1 lb ground chicken
2. 1 each egg
3. 1/4 cup bread crumbs
4. 1/2 tsp dried basil
5. 1/2 tsp oregano
6. 1/2 tsp thyme
7. 1 tsp minced garlic
8. 1 small onion, grated
9. 1/2 tsp salt
10. 1/4 tsp black pepper
11. 1/2 cup grated parmesan
12. 1/2 cup pasta sauce
13. 1/2 cup shredded Italian cheese blend

Steps to make to make Chicken Parmesan Meatloaf

1. Preheat oven to 350°
2. Grease loaf pan, set aside.
3. In a large bowl, combine the ground chicken, egg, breadcrumbs, thyme, oregano, basil, garlic, onion, salt, pepper and Parmesan cheese.
4. Try not to over-mix/over-handle mixture otherwise it will make it tough.
5. Place the mixture in the greased loaf pan and form into a loaf. Top the meatloaf with pasta sauce.
6. Place filled loaf pan on a baking sheet and bake in the preheated oven for 40-45 minutes.
7. Remove the meatloaf from the oven and sprinkle the top with the remaining shredded cheese. Place the meatloaf back in the oven and bake until the cheese is melted.
8. Remove the meatloaf from the oven and allow to rest for 5-10 minutes before serving/slicing. Garnish with parsley if desired.

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So that is going to wrap this up with this special food Step-by-Step Guide to Make Homemade Chicken Parmesan Meatloaf. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!