Extra Crispy Sugar Buttered Toast

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Extra Crispy Sugar Buttered Toast. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Extra Crispy Sugar Buttered Toast is one of the most well liked of current trending foods on earth. It's simple, it's quick, it tastes yummy. It is enjoyed by millions daily. They're fine and they look fantastic. Extra Crispy Sugar Buttered Toast is something that I have loved my entire life.

Many things affect the quality of taste from Extra Crispy Sugar Buttered Toast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Extra Crispy Sugar Buttered Toast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Extra Crispy Sugar Buttered Toast is 12 pieces. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Extra Crispy Sugar Buttered Toast using 3 ingredients and 4 steps. Here is how you cook it.

If you have a few of bread slices leftover and almost reach the expiration dates.I recommend this snack menu for you. It's very easy to make and your kids gonna love it!!

Ingredients and spices that need to be Take to make Extra Crispy Sugar Buttered Toast:

1. 4 slices bread
2. 200 g soften salted butter
3. 1/2 cup sugar

Instructions to make to make Extra Crispy Sugar Buttered Toast

1. Slice each bread into 3 small equal pieces and let them sit on a cutting board or plate to make them become dry for 10 minutes.It would be better if you distribute them seperately,not overlap each other.
2. Put the sugar into the long container or plate.Spread some butter thinly on one side of the bread and dip the butterd side down on the sugar,press them a little gently to let the sugar coat them evenly.Put them on the baking tray.
3. Preheat your oven to 150 C. or 300 F. Bake them for 10-15 minutes until golden brown. If you have only halogen oven just like me,also bake with the same temperature and time as following but increase 5 more minutes for the bread at the lower sieve to make them golden brown and crispy.
4. When they're ready.You can eat them right away or store them in an airtight container up for a week.

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So that is going to wrap this up for this special food How to Prepare Award-winning Extra Crispy Sugar Buttered Toast. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!