Cajun Mac and Cheese

Hey everyone, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Cajun Mac and Cheese. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Cajun Mac and Cheese is one of the most well liked of recent trending meals on earth. It is simple, it's fast, it tastes delicious. It is appreciated by millions daily. Cajun Mac and Cheese is something that I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Cajun Mac and Cheese, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cajun Mac and Cheese delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cajun Mac and Cheese is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few components. You can have Cajun Mac and Cheese using 12 ingredients and 9 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Cajun Mac and Cheese:

1. 8 tbsp unsalted butter, melted
2. 1 cup panko bread crumbs
3. 5 cup milk
4. 1/2 cup all-purpose flour
5. 1/2 tsp ground black pepper
6. 2 tsp blackened seasoning
7. 1 tsp chili powder
8. 2 cup sharp cheddar cheese, shredded
9. 2 cup Jack cheese, shredded
10. 2 cup fontina cheese, grated
11. 1 lb elbow macaroni
12. 1 lb kielbasa or andouille thinly sliced

Steps to make to make Cajun Mac and Cheese

1. Preheat oven to 375°F.
2. In a medium bowl, combine bread crumbs and 2 tablespoons of the melted butter. Set aside.
3. Cook macaroni 3 minutes less than manufacturer's directions in a large pot. Drain and rinse under cold water.
4. In a skillet over medium-high heat, brown the sausage.
5. Put remaining 6 tablespoons butter in the pot used to cook pasta over medium heat. When butter bubbles, add flour, pepper, and seasoning.
6. Slowly pour milk into mixture while whisking. Continue to cook until mixture becomes thick.
7. Remove from heat and add 3/4 of each of the cheeses. Then add macaroni and sausage. Mix well.
8. Transfer to a casserole then top with remaining cheese and breadcrumbs.
9. Bake until browned on top, about 30 minutes.

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So that is going to wrap it up for this special food Recipe of Perfect Cajun Mac and Cheese. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!